Yirgacheffe

Ethiopian Yirgacheffe coffee is an exquisite, floral-bodied medium roast. The best Ethiopia dry-processed coffee tends to be medium-bodied and brilliantly acidy with rough, fruity or citrus tones. With a predominantly lemon forward flavor, this particular Yirgacheffe coffee mellows into a very balanced and well rounded cup. It has less acidity than other African coffee offerings and proves to be an excellent choice for almost any coffee lover.